The positioning of the "Xingshufu Banouet" restaurant in this project is a high-end dining space that mainly integrates Sichuan cuisine. It is an upgraded version of Xingshu Fu Zhen Cui, located at Shanghai Global Financial Center, Shanghai, adjacent to the Jinmao Building and Shanghai Center in Lujiazui. We hopes to maximize the value of business through design, drive brand differentiation through design, and create one of the most iconic restaurants in the city. The overall space blends oriental aesthetics with a contemporary modern western approach. Western culture emphasizes rationality, while Eastern culture emphasizes perception. Western art forms and ideas have a constantly changing spirit of rational criticism, while Eastern art forms have a consistent aesthetic trend and cultural spirit. The combination of Chinese and Western cultures leads to differences in spatial forms, resembling a magical kaleidoscope that brings unexpected surprises. But in any case, it will eventually return to the exploration of food itself, because 'there is true meaning in this'.
